Lentil Vegetable Casserole - SHARAN
Lentil Vegetable Casserole features soft lentils, sautéed vegetables, and a flavorful lemon-tamari sauce. Perfect for 4-6 servings. Enjoy global flavors!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharan-india.org.
Ingredients
- 250 g organic orange/brown lentils
- 1 bay leaf
- Vegetable broth
- 2 lemons, juiced
- Unrefined salt to taste (remember that vegetable broth and tamari both may have salt in them)
- 1 large onion, chopped
- 2 cloves garlic, chopped
- Tamari to taste
- 3 carrots, cubed
- 3 leeks, chopped
- ½ a stick of celery, chopped
- 1 each of red and yellow peppers, chopped
- Freshly ground black pepper
- 1 stem parsley, chopped
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