Copycat Chocolate Cobbler | Command Cooking

Ingredients

• 6 tablespoons butter
• 1 cup self-rising flour
• 1 3/4 cups granulated sugar, divided
• 1/2 cup pecans, chopped
• 1/4 cup plus 1 1/2 tablespoons cocoa, divided
• 1/2 cup milk
• 1 teaspoon vanilla extract
• 1 1/2 cups water, boiling
• vanilla ice cream, to taste, for serving