Chocolate Hazelnut Cookie Sandwiches - DeLallo
An Italian cookie recipe for sweet, nutty sandwiches using thin, crisp pistachio cookies, or biscotti, and Nutella chocolate-hazelnut spread.
Keywords
- Italian Food
Ingredients
- 2 1/2 sticks unsalted butter (1/2 stick cold and 2 sticks at room temperature)
- 1/2 cup rolled oats
- 1 3/4 cup Nutella, or chocolate-hazelnut spread
- 1/2 cup dark brown sugar
- 1/2 cup sugar
- 2 cups all-purpose flour
- 2 teaspoons baking soda
- 2 teaspoons kosher salt
- 1/4 cup coarse, decorating sugar (optional)
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