Indian Sweet Rava (Semolina) Ladoo Recipe | ChefDeHome.com

Name: Indian Sweet Rava (Semolina) Ladoo Recipe | ChefDeHome.com
Total time: 30 min
Ingredients: 1/4 Cup Golden Raisins, also know as kishmish; 3/4 Cup Semolina, fine semolina (also know as Sooji or Rava) flour; 1/3 Cup Pistachio, shelled, unsalted raw pistachios; 1 tsp Cardamom, use powder or seeds, coarse ground in mortar-pestle; 1/2 Cup Sugar, fine granulated white sugar or powder sugar; 1/2 Cup Coconut, fresh grated or dried, I have used unsweetened and grated dried coconut; 1/3 Cup Milk, use room temperature milk, or lukewarm milk in microwave for 15 secs.; 2 tbsp Clarified Butter, or common known as ghee

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Rava (Semolina) Ladoo (truffles) have sweet and buttery bite with special surprise of crunchy pistachio nuts and savory plum golden raisins. Special favorite of kids, these sweets often disappear f...

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Ingredients

1/4 Cup Golden Raisins, also know as kishmish
3/4 Cup Semolina, fine semolina (also know as Sooji or Rava) flour
1/3 Cup Pistachio, shelled, unsalted raw pistachios
1 tsp Cardamom, use powder or seeds, coarse ground in mortar-pestle
1/2 Cup Sugar, fine granulated white sugar or powder sugar
1/2 Cup Coconut, fresh grated or dried, I have used unsweetened and grated dried coconut
1/3 Cup Milk, use room temperature milk, or lukewarm milk in microwave for 15 secs.
2 tbsp Clarified Butter, or common known as ghee