Meatballs with Peppers and Mushrooms and Balsamic Rice

Meatballs with Peppers and Mushrooms and Balsamic Rice

www.davesdroppings.com

After the second turn of the meatballs (6-8 minutes of cooking) place the Rice, Chicken Stock, Onion and Balsamic Vinegar in a pan with a quick stir to combine

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Ingredients

  • 1 lb Ground Turkey
  • 1/4 C Onion (chopped)
  • 2 tsp Italian Seasoning
  • 1/2 tsp Salt
  • 1/2 tsp Black Pepper
  • 2 tsp Olive Oil
  • 1 C Red Bell Pepper (chopped)
  • 1 C Yellow Bell Peper (chopped)
  • 1 C Mushrooms (sliced)
  • 1 Garlic Clove (minced)
  • 1 Tb Chicken Stock
  • 1 15 oz Can Evaporated Milk (divided)
  • 4 tsp Flour
  • 1/2 Onion (diced)
  • 15 oz Chicken Stock
  • 1 Tb Balsamic Vinegar
  • 3/4 C Calrose Rice

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