Smoked bologna breakfast sandwich | Recipe | Bounded by Buns

Name: Smoked bologna breakfast sandwich | Recipe | Bounded by Buns
Ingredients: 1 tablespoon kosher salt; 1 tablespoon paprika; 1 tablespoon fresh ground black pepper; 2 tablespoons brown sugar; 2 teaspoons chili powder; 2 teaspoons ground cumin; 1 teaspoon ground coriander; 1 ⁄ 2 teaspoon cayenne pepper, or to taste; 3+ pounds bologna, whole unsliced; 3 tablespoons yellow mustard; bologna barbecue rub (from above); 2 slices of white bread; 2 tablespoons butter (half used to toast the bread and the other half to cook eggs); 2 or 3 slices of smoked bologna (from above); 1 or 2 slices of smoked gouda or smoked cheddar cheese; 2 whole large eggs

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Egg and cheese and smoked bologna come together to create a comforting breakfast sandwich that is steeped in smoky flavor.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.

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Ingredients

1 tablespoon kosher salt
1 tablespoon paprika
1 tablespoon fresh ground black pepper
2 tablespoons brown sugar
2 teaspoons chili powder
2 teaspoons ground cumin
1 teaspoon ground coriander
1 ⁄ 2 teaspoon cayenne pepper, or to taste
3+ pounds bologna, whole unsliced
3 tablespoons yellow mustard
bologna barbecue rub (from above)
2 slices of white bread
2 tablespoons butter (half used to toast the bread and the other half to cook eggs)
2 or 3 slices of smoked bologna (from above)
1 or 2 slices of smoked gouda or smoked cheddar cheese
2 whole large eggs