Pork with Wine and Leeks in the Oven - Recipe | Bonapeti.com
A true autumn classic - pork, leeks and wine. Enjoy the pork with wine from a master chef. Wash the meat and dry it. Cut it into small steaks about 1/2″
Ingredients
- pork - 28 oz (800 g)
- leeks - 5 bunches
- tomatoes - 3
- oil - 2 tbsp
- butter - 2 2/3 tbsp (40 g)
- flour - 3 - 4 tbsp
- black pepper - 1 tsp
- paprika - 1 tsp
- universal spice - 1 tbsp, vegetable
- oregano - 1 tsp
- red wine - 2/5 cup (100 ml)
- water - 2/3 cup (150 ml) warm
- salt - to taste
More Like This
Pork with Leeks and Prunes - Recipe | Bonapeti.com
bonapeti.com
Fried pork with leeks
cookingws.com
Baked Rice with Leeks and Pork - Recipe | Bonapeti.com
bonapeti.com
Oven-Baked Pork Neck Steaks - Recipe | Bonapeti.com
bonapeti.com
Pork and Leek Soup - Recipe | Bonapeti.com
bonapeti.com
Leeks, olives and pork stew –
eatweartravel.com
Pork with Onions and Peppers - Recipe | Bonapeti.com
bonapeti.com
Steaks with Mushroom Sauce and Wine in the Oven - Recipe | Bonapeti.com
bonapeti.com