Keto Broccoli Cheese Soup Recipe: How to Make It
This easy-to-make keto broccoli cheese soup is a tasty addition to a keto menu. It's packed with fat and flavor—and has only 8 grams of carbs per serving.
Ingredients
- 2 tablespoons butter
- 1 medium onion, chopped
- 2 garlic cloves, minced
- 6 cups fresh broccoli florets (about 12 ounces)
- 3 cups chicken stock
- 2 cups heavy whipping cream
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 3 cups shredded cheddar cheese
- 4 ounces cream cheese, cubed and softened
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