Italian Fried Fish Ravioli with Garlic Bechamel Recipe | Italian Recipes in English

Ingredients

• Flour 2 cups plus extra for dusting
• 2 big potatoes (boiled)
• 3 eggs
• 1 tsp of salt
• 2 tbsp of Olive Oil
• 1/2 kg fish fillet (boneless)
• salt according to taste
• red crushed chili according to taste
• white pepper according to taste
• 1 Big lemon or according to taste buds
• pinch of Italian mixed herbs
• 10-12 garlic cloves
• 2 tbsp flour
• 3 tbsp butter
• 2 cups of milk
• 1 tsp salt
• 1 tsp white pepper
• Cheese slices 3-6
• Cream 4 tbsp