Grilled Peppers and Sweet Potatoes - Virtual - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.mds.culinarymedicine.org.
Ingredients
- 1/2 pound Sweet potato (sliced into 1/4" planks)
- 1/4 lb. Red bell peppers (best to use the bagged, tiny, multicolored peppers, or may use a mix of bell peppers cut into thick slices)
- 1/2 cups Grape or cherry tomatoes (left whole)
- 1 1/2 tsp. Canola oil
- 1/4 tsp. Salt
- 1 taste Black pepper
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