Chocolate and Caramel Oatmeal Bars Recipe
Transform yellow cake mix into irresistible bars brimming with crunchy nuts and oats as well as creamy chocolate and caramel.
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Cooking tools:
- Hand mixer
- Mixing bowl
- Measuring spoon
- Measuring cup
- Baking pan
- Plastic wrap
- Spoon
- Oven
Ingredients
- 1 jar (12.25 oz) caramel topping (1 cup)
- 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
- 2/3 cup butter or margarine, softened
- 1 egg
- 2 cups quick-cooking oats
- 1 1/2 cups semisweet chocolate chips
- 1 cup chopped walnuts or pecans
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