Cedar-Style Grilled Salmon on Electric Grill

Cedar-Style Grilled Salmon on Electric Grill

electricgrill.com

Rich, flaky grilled salmon with a cedar-inspired glaze, cooked perfectly on an electric grill. Restaurant-quality results at home.

View full recipe on electricgrill.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at electricgrill.com.

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Cooking tools:

  • Grill
  • Instant-read thermometer
  • Fish spatula
  • Pastry brush
  • Tweezers
  • Aluminum foil
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Paper towel

Ingredients

  • 4 salmon fillets (6 oz each, skin-on)
  • 2 tbsp olive oil
  • 2 tbsp maple syrup
  • 1 tbsp soy sauce
  • 1 tbsp Dijon mustard
  • 2 cloves garlic, minced
  • 1 tsp smoked paprika
  • 1/2 tsp kosher salt
  • 1/4 tsp black pepper
  • Lemon wedges for serving
  • Fresh dill for garnish

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