Asparagus Quiche
Looking for delicious brunch or lunch ideas? Try Asparagus Quiche! Tender asparagus in a rich, creamy filling with Violife Greek White. Discover recipe!
Keywords
- Starter
- Side
- family favourite meals
- Violife Greek White
- Violife Grated
- Medium
- Vegetables
- Fine dining
- Dining for two
- Italian
- Dinner
- Tarts and flans
- Lactose free
- Vegetarian
- Dairy free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.violife.com.
Cooking tools:
- Tart pan
- Oven
- Skillet
- Stove
- Mixing bowl
- Whisk
- Grater
- Freezer
- Spoon
Ingredients
- 1/4 cup Violife Mozzarella flavour Grated
- 1 pack Violife Greek White, crumbled
- 1 pie crust
- 8 asparagus spears, ends removed
- 4 cups fresh baby spinach
- 4 green onions, chopped
- 5 large eggs
- 1 cup almond milk
- 1 tablespoon olive oil
- salt
- pepper
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