Lemon, Garlic and Herb Butter Rubbed Smoked Turkey
Lemon, garlic, and herb butter-rubbed smoked turkey from Shady Brook Farms®—tender and flavorful with a perfect smoky finish. Perfect for holiday hosting!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shadybrookfarms.com.
Cooking tools:
- Smoker
- Instant-read thermometer
- Carving knife
- Carving fork
- Pastry brush
- Saucepan
- Mixing bowl
- Spoon
- Cutting board
- Serving platter
- Paper towel
- Refrigerator
Ingredients
- 1 Shady Brook Farms® Fresh Whole Turkey
- 2 sticks unsalted butter (room temperature)
- 1 Tbsp. dry rubbed sage
- 1/4 cup fresh squeezed lemon juice
- 1 Tbsp. lemon zest
- 1 Tbsp. dry thyme, rough chopped
- 4 garlic cloves, fine mince
- 2 tsp. Kosher salt
- 1 tsp. ground black pepper
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