Indulgent Chocolate Devil's Food Cake Recipe | Schwartz
Tuck into our indulgent, sinfully silky smooth devil's food cake recipe, perfect for all occasions. Visit Schwartz for full ingredients and recipe instructions.
Keywords
- Devil's Food Cake
- recipe
- Cooking recipe
- Free recipe
- Chocolate recipe
- Schwartz
- American recipe.
Ingredients
- 175 g (6 oz) butter
- 350 g (12 oz) caster sugar
- 3 medium eggs, separated
- 150 ml (1/4 pint) milk
- 175 g (6 oz) self-raising flour
- 1/4 tsp salt
- 1 tsp baking powder
- 6 tbsp cocoa powder
- For the frosting:
- 75 g (3 oz) butter
- 75 g (3 oz) dark chocolate
- 175 g (6 oz) soft dark brown sugar
- 50 g (2 oz) cornflour
- 1 1/2 tsp Allspice Ground
- 150 ml (1/4 pint) double cream, whipped (optional)
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