Crunchy Cucumber Salad
Depending on how small you chop the veggies, this light summer side can be a salad or salsa. Pair the salad with grilled chicken or shrimp. As a dip, opt for endive, jicama slices, or lime tortilla...
Ingredients
- Juice and zest of 2 limes
- 1/4 teaspoon cracked black pepper
- 1 tablespoon olive oil
- 2 English cucumbers, diced (and peeled if you prefer)
- 1/2 red onion, diced fine (about 1/2 cup)
- 2 stalks celery, diced (about 1 cup)
- 1/4 cup chopped cilantro
- 1 jalapeno, seeds removed and minced
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