Crispy Roasted Chickpeas | Recipe Cart | Recipe Cart
Make crispy roasted chickpeas for a protein-packed vegan snack. I also love them in salads or on sandwiches and bowls!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 1 1/2 cups cooked chickpeas (drained and rinsed)
- Extra-virgin olive oil (for drizzling)
- Sea salt
- Paprika (curry powder, or other spices (optional))
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