Garlic soup from Winter Food by Jill Norman
Recipes for garlic soup are found throughout Spain and southern France. This version comes from the central plateau in Spain where I first consumed a large bowlful, piping hot, when a friend and I ...
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Ingredients
- 10 cloves garlic, crushed
- 3 tablespoons fruity olive oil
- salt
- freshly ground black pepper
- 2 egg yolks
- 4 slices day-old fairly dense bread
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