Cinnamon Candied Popcorn | Bob's Red Mill Natural Foods
Do you have leftover cinnamon candies after baking your gingerbread men? Use them to make this sweet and spicy popcorn! Recipe by Tony Shasteen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Ingredients
- 8 cups Yellow Popcorn (100 g, about ½ cup unpopped)
- 9 oz package Cinnamon Candies, such as Cinnamon Imperials or Red Hots
- 2 cups Corn Syrup (237 mL)
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