Lorraine's Sugar Cookies Recipe | Lorraine Pascale | Food Network

Name: Lorraine's Sugar Cookies Recipe | Lorraine Pascale | Food Network
Ingredients: 2 sticks (1 cup) unsalted butter, at room temperature; 1 cup granulated sugar; Pinch of fine salt; 1 vanilla bean pod, split and seeds scraped; 1 large egg; 3 cups all-purpose flour, plus more for rolling; 1 tablespoon ground ginger; 1/2 teaspoon ground cinnamon; Royal Icing, recipe follows, for decorating; Your favorite sprinkles or other edible candy, for decorating; 2 large pasteurized egg whites; 3 3/4 to 4 cups confectioners' sugar (use more for stiffer icing, less for thinner); 2 teaspoons lemon juice

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This Sugar Cookies recipe is a sweet, indulgent treat worth baking from scratch. Easy steps and incredible flavor. Get the recipe today.

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Ingredients

2 sticks (1 cup) unsalted butter, at room temperature
1 cup granulated sugar
Pinch of fine salt
1 vanilla bean pod, split and seeds scraped
1 large egg
3 cups all-purpose flour, plus more for rolling
1 tablespoon ground ginger
1/2 teaspoon ground cinnamon
Royal Icing, recipe follows, for decorating
Your favorite sprinkles or other edible candy, for decorating
2 large pasteurized egg whites
3 3/4 to 4 cups confectioners' sugar (use more for stiffer icing, less for thinner)
2 teaspoons lemon juice