Affogato with homemade coffee ice cream | Stollar
Atslēdz kulinārijas izcilību un atklāj Stollar produktu pilno potenciālu ar mūsu ekskluzīvajām, šefpavāra iedvesmotajām receptēm.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stollar.eu.
Ingredients
- 30 ml espresso
- 1-2 balls of coffee ice cream
- chocolate shavings
- ladyfinger biscuits
- For the ice cream (4 servings)
- 300 ml of milk
- 150 g sugar
- 250 ml double cream
- ½ teaspoon vanilla paste
- 3 egg yolks
- 1 tablespoon instant coffee powder
- pinch of salt
