White Chocolate Fudge with Boozy Cherries
www.confessionsofachocoholic.com
White Chocolate Fudge infused with boozy cherries and orange zest—perfect for gatherings! Easy to make, ready in under an hour. Happy holidays!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.confessionsofachocoholic.com.
Cooking tools:
- Microplane
- Saucepan
- Double boiler
- Baking pan
- Parchment paper
- Mixing bowl
- Wooden spoon
- Spatula
- Whisk
- Measuring cup
- Chef's knife
- Cutting board
- Stove
- Refrigerator
- Plastic wrap
Ingredients
- 1 cup unsweetened dried cherries
- 1/3 cup Cointreau or any other orange liqueur
- 16 oz white chocolate
- 1 14 oz can condensed milk
- 3 tbsp salted butter, cut into 1/4 inch pieces (plus a little more for buttering the pan)
- zest from 2 oranges
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