Plums in red wine
Preparation 750 g plums 200 ml red wine robust 50 g sugar 1 vanilla pod Mix the red wine and sugar together in the porcelain dish.
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Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring cup
- Spoon
Ingredients
- 750 g plums
- 200 ml red wine
- 50 g sugar
- 1 vanilla pod
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