No-Knead Needed Bread - Cooking Restored
This no-knead needed bread is simple, rustic, and only needs a few ingredients to make. Due to no-kneading, it does take some time to rise, but so worth it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingrestored.com.
Ingredients
- 3 cups all-purpose flour, additional for flouring surfaces
- ¼ tsp yeast
- 1 ½ cup water
- 1 ½ tsp salt
- A sprinkling of wheat bran flour
- **For whole wheat bread, substitute one of the three cups of all-purpose flour with whole wheat flour.
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