Grilled T-Bone Steaks with BBQ Rub

Name: Grilled T-Bone Steaks with BBQ Rub
Total time: 25 min
Ingredients: 2 beef T-Bone or Porterhouse Steaks, cut 1 inch thick (about 2 pounds); 2 tablespoons chile powder; 2 tablespoons packed brown sugar; 1 tablespoon ground cumin; 2 teaspoons minced garlic; 2 teaspoons apple cider vinegar; 1 teaspoon Worcestershire sauce; 1/4 teaspoon ground red pepper

mnbeef.org

This could be called beef at its best. Beef T-Bone Steaks get a simple rub of chili powder, garlic and brown sugar. Try this steak recipe tonight.

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Ingredients

2 beef T-Bone or Porterhouse Steaks, cut 1 inch thick (about 2 pounds)
2 tablespoons chile powder
2 tablespoons packed brown sugar
1 tablespoon ground cumin
2 teaspoons minced garlic
2 teaspoons apple cider vinegar
1 teaspoon Worcestershire sauce
1/4 teaspoon ground red pepper

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