Stuffed Mushrooms Recipe for 24 Servings - Chef YoYo

Ingredients

• 24 medium Cremini mushrooms (approx. 1 lb)
• 2 tbsp extra virgin olive oil
• 1/2 tsp kosher salt
• 8 oz cream cheese, softened
• 2 cloves garlic, grated
• 1/4 cup finely grated Parmesan cheese
• 1/4 cup fresh Italian parsley, chopped
• 1/4 tsp black pepper, freshly cracked
• 1/3 cup panko breadcrumbs
• 2 tbsp finely grated Parmesan cheese (for topping)
• 1 tbsp unsalted butter, melted