sesame-chicken A recipe from pageturnercookbooks.com with 365 ecookbooks

Ingredients

• 1/4 tablespoon sugar
• 1/3 tablespoon soy sauce
• 1/4 tablespoon dry sherry wine
• 2 teaspoons wine vinegar
• 2 teaspoons sesame oil
• 1 teaspoon minced ginger
• 1 clove minced garlic
• 1/4 teaspoon cayenne pepper
• 4 chicken breasts
• 2 teaspoons cornstarch
• 1 medium red pepper, cut into strips
• 1 tablespoon sliced scallion
• 1 tablespoon shredded red cabbage
• 2 teaspoons sesame seeds