Blueberry Iced Latte
Rich, summery iced latte recipe featuring fresh blueberries and homemade vanilla-blueberry syrup.
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Cooking tools:
- Fine-mesh sieve
- Saucepan
- Stove
- Glass
- Spoon
Ingredients
- 1 cup fresh or frozen blueberries
- 1/2 cup water
- 1/2 cup cane sugar
- 1 teaspoon Simply Organic® Pure Madagascar Vanilla Extract
- 1 1/2 ounces vanilla blueberry syrup
- 4 ounces milk of choice
- 2 ounces freshly brewed espresso, cooled
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