Bread Pudding with Caramel Sauce | Saveur

Bread Pudding with Caramel Sauce | Saveur

www.saveur.com

A veil of luscious caramel sauce cloaks this gooey bread pudding recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Ingredients

  • 5 tbsp. unsalted butter, melted, plus more for greasing
  • 6 kaiser rolls, cut into 1" pieces
  • 1 cup packed light brown sugar
  • 1⁄3 cup maple syrup
  • 1 tbsp. ground cinnamon
  • 2 1⁄2 tsp. vanilla extract
  • 1⁄2 tsp. kosher salt
  • 5 eggs, lightly beaten
  • 5 cups whole milk
  • 1⁄3 cup raisins (optional)
  • 8 tbsp. unsalted butter
  • 2 tbsp. light corn syrup
  • 3⁄4 cup light brown sugar
  • 1⁄4 cup granulated sugar
  • 1⁄3 cup heavy cream
  • 1 tbsp. dark rum
  • 1⁄2 tsp. fresh lemon juice

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