Columbia Restaurant Mojito Recipe
The Columbia Restaurant Mojito is a refreshing twist on the classic Cuban cocktail that has become a beloved favorite in Florida’s oldest restaurant. Known for its vibrant flavors and perfect...
Ingredients
- Fresh Mint Leaves 10 to 12 leaves Vibrant and fresh
- Lime Juice 1 to 1.5 ounces Freshly squeezed
- Sugar 2 teaspoons Granulated or superfine
- White Rum 2 ounces Light and crisp
- Club Soda 2 to 3 ounces Chilled
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