Aperol Gin and Tonic | Something New For Dinner
This refreshing and beautiful bright orange cocktail is perfect for Thanksgiving or truly any time of the year.
Ingredients
- 2 large ice spheres
- 2 ounces gin
- 1/2 ounce Aperol
- 6 juniper berries
- 1 3″ strip orange zest
- 6 – 8 ounces tonic water
- Orange bitters to taste (about 6 drops)
- Angostura bitters to taste (about 3 drops)
- 1 squeeze lime
- 1 sprig fresh rosemary
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