Gulab Jamun
Learn how to make Gulab Jamun, a popular Indian dessert made from milk powder, sugar, and is enhanced with the use of Pal Sweet® Low-Calorie Sweetener.
Keywords
- Gulab Jamun
- ajinomoto
- food and seasoning
- food and health
- ajinomoto group
- umami
- recipes
- umami club
- soups
- appetizers & snacks
- ajinomoto malaysia
- asv
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Cooking tools:
- Fine-mesh sieve
- Saucepan
- Stove
- Mixing bowl
- Pot
- Spoon
- Serving bowl
Ingredients
- 1 cup Milk powder
- 1/3 cup Plain flour
- ½ tsp Baking soda
- 1/3 cup Buttermilk*
- 2 tsp Oil
- 1 cup Sugar
- ¾ cup Water
- 2 sachet Pal Sweet® Low-Calorie Sweetener
- 4 Cardamom seed
- A pinch Saffron
- ¼ cup Full cream milk
- 1 tsp Vinegar
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