Air Fryer Panko Coconut Chicken
Delicious panko-covered coconut chicken, all done in an air-fryer. Simple and easy, perfect for your next party snack. Try it now! Recipe by Asian Inspirations.
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Cooking tools:
- Air fryer
- Pastry brush
- Mixing bowl
- Whisk
- Tongs
- Serving platter
Ingredients
- 800g chicken breast, cut into strips
- 250ml coconut milk
- 2 tbsp lemon juice
- 2 tbsp coconut sugar/brown sugar
- 1 tsp grated ginger
- 1½ tbsp siracha
- 1 tsp chicken powder
- ¼ tsp salt
- 2-3 eggs
- 1½ cup shredded coconut
- 2 cups panko
- 2 tsp salt
- ¾ tsp black pepper
- Oil (for brushing)
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