Buttery Gruyère Cheese Crackers
Delight in these buttery Gruyère cheese crackers—perfectly crispy and savory for any snack or party platter.
Ingredients
- 6 ounces Gruyère cheese
- 4 tablespoons butter (room temperature)
- 1/2 cup flour
- 2 teaspoons rosemary (minced)
- ¼ teaspoon salt
- Coarse salt (for sprinkling)
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