King’s Hawaiian Cheesecake Danish - Zest Plate
Learn how to create a quick and flavorful King’s Hawaiian Cheesecake Danish with buttery sweet rolls, cream cheese, and cinnamon. - King’s Hawaiian Cheesecake D
Ingredients
- 1 tablespoon butter, melted
- 12 pack Hawaiian sweet rolls
- ⅓ cup butter, melted
- 2 tablespoons brown sugar
- ½ tablespoon ground cinnamon
- ⅛ teaspoon freshly grated nutmeg
- 8 ounces cream cheese, room temperature
- 1 large egg, beaten
- 3 tablespoons granulated sugar
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