Pumpkin-Chia Pudding With Matcha | FOOD MATTERS®
Over your usual breakfast combination? Try mixing it up this week with this mouth-watering Pumpkin Chia Seed Pudding recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.
Ingredients
- ¾ cup (185 g) pumpkin purée*
- 2 Tbsp coconut cream**
- Juice of 2 oranges
- 1 Tbsp grated fresh ginger
- 2 pinches of cayenne pepper
- 6 drops of vanilla extract
- 2 tsp extra virgin olive oil
- 6 handfuls of chia seeds
- 6 Tbsp coconut cream**
- 4 Tbsp rice syrup
- 1 tsp matcha green tea powder
- 30 drops of vanilla extract
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