Baked Stuffed Bell Peppers with Chicken & Vegetables - My Diabetes Care Community

Ingredients

• 6 red bell pepper (or any colour)
• 1 tsp olive oil
• 1 small onion
• 2 cloves garlic (minced)
• 450 grams chicken (ground )
• 1 zucchini (diced)
• 1 tsp cumin (ground )
• ½ tsp paprika
• 2 cups tomato (diced, canned)
• 1 cup quinoa (cooked)
• ½ cup mozzarella cheese (shredded)
• cilantro (or parsley to garnish)