Ebi Tempura Recipe - Cook Your Yummy Cuisine
Ebi Tempura is more than just a dish; it’s a beautiful culinary tradition from Japan known for its crispy shrimp and subtle flavors. Its origin can be traced
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Shrimp (Ebi) 1 lb (450g)
- All-purpose flour 1 cup (120g)
- Cornstarch 1/2 cup (60g)
- Egg 1 large
- Ice water 3/4 cup
- Vegetable oil For frying
- Tempura dipping sauce For serving
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