Slow-Cooker Butter Chicken Recipe - BettyCrocker.com

Ingredients

• 3 tablespoons butter
• 1 tablespoon vegetable oil
• 3 lb boneless skinless chicken thighs, cut into 2-inch pieces
• 1 medium yellow onion, diced
• 5 cloves garlic, finely chopped
• 3 tablespoons finely chopped peeled gingerroot
• 2 tablespoons garam masala
• 1/4 cup canned Muir Glen™ organic tomato paste
• 3/4 teaspoon salt
• 1/2 cup Progresso™ chicken broth (from 32-oz carton)
• 1/2 cup heavy whipping cream
• 1/4 cup cilantro leaves, stems removed