White Sicilian Pizza with Flaky, Pastry-Style Crust on BakeSpace.com
This White Sicilian Pizza with Flaky, Pastry-Style Crust recipe is so delicious and full of flavor. It's one of the many great recipes shared by home cooks on BakeSpace.com, the world's sweetest...
Ingredients
- For the crust:
- 2 cups all-purpose flour, plus more for kneading and dusting pizza peel
- 1 tablespoon granulated sugar
- 1 teaspoon salt
- 4 ounces (½ cup) unsalted butter, cubed and chilled
- 2/3 cup warm water
- ½ teaspoon instant yeast
- For the pizza:
- Olive oil
- Shredded provolone cheese (or a mozzarella/provolone mix – I used about 1½ cups per pizza)
- Grated Romano cheese
- Garlic powder
- Dried basil
- Dried oregano
- Roma tomatoes, thinly sliced
- Garlic cloves, finely minced (I used 2 cloves per pizza)
- Salt & pepper
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