Brazilian Meat Sauce With Rice & Fries

Ingredients

• 1 lb. lean ground beef
• ½ yellow onion diced
• 3 cloves fresh garlic minced
• ½ teaspoon each: oregano marjoram and cumin
• 1 fresh tomato diced
• 1 8 oz. can tomato sauce
• 1 ½ cups beef broth
• 1 ½ cups petite frozen peas
• 1 ½ Tablespoons white vinegar
• ½ cup red wine (can be cooking wine)
• Coarse salt to taste
• Ground black pepper to taste
• 2 cups long grain white rice
• 4 cups water
• 6 medium Russet potatoes peeled
• Sunflower or olive oil for frying