Eclipse | Valrhona Chocolate
ASSEMBLY AND FINISHING : On a flat plate, place a ring of OQO cream in the center, and then place half of the OQO sponge cake into the center of the ri
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.valrhona.com.
Ingredients
- 626g Fresh milk
- 100g Cream 34% Fat
- 138g Sucrose
- 20g Dextrose
- 34g SGlucose syrup powder 38/40 DE
- 4g Neutro (Stabilizer)
- 4g Milk protein
- 50g Low-fat milk powder
- 6g Licorice powder
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