Churros, The Spanish Fried Dough With Chocolate Sauce
Churros are a golden and crispy fried pastries. Is a type of fried dough from Spanish and Portuguese cuisine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtomakerecipes.com.
Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Piping bag
- Skillet
- Slotted spoon
- Paper towel
- Plate
- Microwave
- Mixing bowl
Ingredients
- 220 grams (7.76 oz) Flour
- 100 grams (3.5 oz) Butter
- 500 ml Water
- 1 pinch of salt
- 4 Whole eggs
- Oil (for frying)
- Cinnamon and sugar mix to taste (for rolling)
- 100 grams (3.5 oz) of dark chocolate
- 130 ml Double cream
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