Barbecued Fish Cutlets | Reader's Digest Canada
Barbecued Fish Cutlets | Servings | Prep Time | Cook Time | Passive Time | | 4 | 15minutes | 8minutes | 1hour | | Servings | Prep Time | | 4 | 15minutes | |
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Cooking tools:
- Grill
- Grill basket
- Pastry brush
- Mixing bowl
- Fork
Ingredients
- 4 cutlets oily or white-fleshed fish
- olive oil (for marinating (for white-fleshed fish only))
- 60 g butter (melted)
- 2 cloves garlic (peeled and crushed)
- 2 tbsp parsley (fresh chopped)
- 1 lemon (juice)
- salt
- ground black pepper
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