Ham - Apricot Glaze — YoungstownRecipes.com

Ham - Apricot Glaze — YoungstownRecipes.com

www.youngstownrecipes.com

Wonderful for holidays like Easter, Thanksgiving and Christmas

View full recipe on www.youngstownrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.youngstownrecipes.com.

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Ingredients

  • 1 Boneless Spiral Sliced Ham ((4-7 lb.) fully cooked)
  • 1/2 cup Brown Sugar (packed)
  • 1/2 cup Apricot Jam or Maple Syrup
  • 1 Tbsp. Dijon Mustard

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