Apple Tart Tatin 2 Recipe | Laura in the Kitchen - Internet Cooking Show
Indulge in Laura's Apple Tart Tatin 2 recipe—serves 6, takes 15 minutes to prep and 50 to cook. Perfect caramelized apples in a flaky pastry crust! 🥧🍎👉 Watch how it’s made on our show!
Ingredients
- 1 Sheet of Puff Pastry, thawed
- 5 Honeycrisp Apples, peeled and cut into thick wedges
- 1/2 cup of Granulated Sugar
- 1/4 cup of Brown Sugar
- 2 Tbsp of Water
- 6 Tbsp of Unsalted Butter
- 2 tsp of Vanilla Extract
- Pinch of Salt
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