Healthy Recipes - Barbara Karafokas - Holistic Nutritionist

Ingredients

• 2 teaspoons oil
• 1 pound peeled and deveined shrimp
• Kosher salt and fresh ground black pepper to taste
• 1/2 cup thinly sliced carrots
• 1/2 cup diced red bell pepper
• 1/2 cup sliced green onions
• 1 clove of garlic, grated
• 1/2 cup canned or fresh pineapple, drained
• 1/4 cup ketchup
• 1/4 cup pineapple juice, I used the juice from the can
• 3 tablespoons apple cider vinegar
• 2 tablespoons honey
• 2 tablespoons low sodium tamari or soy sauce
• 1 teaspoon Sambal Oelek (chili garlic sauce)
• 1/4 teaspoon ground ginger
• 2 teaspoons arrowroot powder or cornstarch