How to Make Fried Pickles - Grit

Ingredients

• 2 cups all-purpose flour
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon kosher salt
• 2 teaspoons cayenne pepper
• 1 teaspoon smoked paprika
• 1 teaspoon ground cumin
• 1 teaspoon freshly ground black pepper
• One 12-ounce bottle lager beer
• 3 cups corn oil
• 1 cup sliced pickles, drained and patted dry
• Kosher salt for seasoning
• Ketchup for serving