Hamburger Casserole With Biscuit Topping

Hamburger Casserole With Biscuit Topping

www.homesteadermeats.ca

View full recipe on www.homesteadermeats.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.homesteadermeats.ca.

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Cooking tools:

  • Skillet
  • Saucepan
  • Stove
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Plate
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board

Ingredients

  • 11/2 lb lean hamburger
  • 1 onion chopped (big)
  • 1 cup celery (chopped)
  • 2 tbsp butter
  • 2 tbsp flour
  • 1 tsp salt and pepper
  • 1 tsp parsley
  • 11/2 tsp Worcestershire sauce
  • 1 - 20 oz can tomatoes
  • 1 - 14 oz can cream corn
  • Touch of ketchup
  • 11/3 cups flour
  • 3 tsp baking powder
  • 1/4 tsp salt
  • 3 tbsp oil
  • 3/4 cup milk
  • 1 tsp onion (finely chopped)
  • 2/3 cup fine bread crumbs or cracker crumbs
  • 1/3 cup butter
  • 2/3 C fine bread crumbs or cracker crumbs
  • 1/3 C butter

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