Cabbage with BliS Gourmet | The Chef's Garden

Cabbage with BliS Gourmet | The Chef's Garden

chefs-garden.com

Delight in this cabbage recipe featuring thinly sliced winter cabbage enhanced with BLiS Transform your kale with BLiS Gourmet. Vinegar and Barrel-Aged Maple Sy

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Ingredients

  • 5 cups Chef’s Garden thinly sliced winter cabbage
  • 2 tbsp BLiS Ginegar
  • 2 tbsp BLiS Barrel-Aged Maple Syrup
  • 1/2 cup julienned onion
  • 1/2 cup bacon
  • Salt and pepper to taste
  • Chef’s Garden micro herbs and flowers to garnish

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